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Libby Mills, MS, RD, LDN

Libby Mills, MS, RD, LDN

Lifestyle Coach, Speaker and Writer

Professional Living

215-546-1231

 

Print Interviews

  • What’s for lunch?  Brown-bag it! Oxygen’s five sandwich recipes will get you through the work week feeling stronger, leaner and more energized, Oxygen Magazine, September 2005
  • Good stress/bad stress, Lifetime Fitness, June 2005
  • Ethnic eating, eating well, Today’s Dietitian, April 2005
  • Spice of life, Today’s Dietitian, May 2005  

Publications

  • Today’s Dietitian, Cueing consumers to buy, May 2005
  • Today’s Dietitian, From peasant food to niche gourmet, December 2005
  • Suburban Journals, Thankful leftovers make scrumptious timesavers!, November 2005
  • Today’s Dietitian, Katrina: lessons, change, and opportunity, November 2005
  • Today’s Dietitian, Weeding out the wicked best practices with produce, October 2005
  • Today’s Dietitian, Heat up your professional relationships without getting burned, July 2005

Broadcast Interviews

  • Healthful Turkey Leftovers, WBT News Talk 1110 AM, Charlotte, NC November 26, 2005
  • Healthful Turkey Leftovers, 550 KTSA News-Talk Radio, San Antonio, TX November 25, 2005
  • Healthful Turkey Tetrazini, WCCL Radio, Minneapolis, WI  November 25, 2005

PADA
96 Northwoods Blvd.
Ste. B2
Columbus, Ohio 43235
Phone: 614-436-6136
Fax: 614-436-6181

 

 

 

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March 9, 2008

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